Water falls from a height of m

Attukal soup in bangalore dating

Hot samosas being prepared outside the

Their tender asparagus and water chestnut dimsums, succulent pork and shuimai baos, charcoal lamb bun and crispy duck roll, and baked Chilean sea bass are truly supreme. The range of the temples of the Hoysala Dynasty is distributed between both the towns. Add more spice if you like.

Hot samosas being prepared outside the Royal restaurant, the mouth-watering kalmi kebabs and kebab rolls, chicken fry and many more delicious delicacies are what define Shivajinagar. All of it is best enjoyed on the colourful rooftop with a tipsiness-inducing cocktail in hand. Bidar also has the third largest Gurudwara of India, an underwater cave Shiva temple and Karanja reservoir situated in the outskirts.

All of it

But allow us to make a case for stepping out and getting a great meal, through our tried-and-tested list of the best culinary adventures the Garden City has to offer. Prepare the attukal soup in the night itself to grab all the nutrients from the soup and have it in the morning after wake up. The food is as good as the idea. Blessed with beautiful beaches adorning the coastline, lush mountains, valleys and an array of monuments.

One should visit this place once in their life, this place tells how our country's history is rich. Karavalli Welcome to a fine dining approach to subtle, memorable south Indian west coast flavours. The temple was built to commemorate the victory of the Hoysalas over the Cholas at Talakad. Their yellow, green and maroon momos along with the usual white ones are bound to make you come back for more. From providing stunning vistas to a perfect picnic spot during Summers and Monsoons, waterfalls are yet another example of nature's bounty.